Quick Pickled Onions and Apples

Quick Pickled Onions and Apples
Serves 4
Write a review
Print
Prep Time
5 min
Cook Time
25 min
Total Time
30 min
Prep Time
5 min
Cook Time
25 min
Total Time
30 min
Ingredients
  1. 2 green apples
  2. 1/2 lemon
  3. 1 small to medium red onion, very thinly sliced
  4. 1/4 cup chopped dill
  5. 1 teaspoon salt
  6. About 1/3 cup sugar
  7. 1 1/4 cups cider vinegar
  8. 4 fresh bay leaves
  9. 1/2 teaspoon whole black peppercorns
Instructions
  1. Quarter the apples then cut away core and thinly slice. Add them to a medium bowl, douse them with a little lemon juice and add the onions and dill.
  2. In a small pot over medium heat add the vinegar, bay leaves, peppercorns, salt and sugar. Stir and heat until the sugar has completely dissolved. Pour evenly over the apples and let stand 20 minutes, turning occasionally. Serve or cover and refrigerate until ready to use.
Manassero Farms https://www.manasserofarms.com/